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Schieweck, W. and Skerra, (1995):
Fermenter production of an artificial Fab fragment, rationally designed for the antigen cystatin, and its optimized crystallization through constant domain shuffling.
In: Proteins. 23 (1995), S. 561-565, [Article]

This list was generated on Tue Feb 23 00:43:36 2021 CET.