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Bender, Wolfgang
ed.: Gassen, H. G. (1997)
Ethische Aspekte der Gentechnik bei Lebensmitteln.
In: Handbuch Gentechnologie und Lebensmittel: Loseblattsammlung
Book Section, Bibliographie

Mikosch, Thomas ; Klemm, P. ; Gassen, H. G. ; Hondel, C. A. M. J. J. van der ; Kemme, M. (1996)
Secretion of active human mucus proteinase inhibitor by Aspergillus niger after KEX2-like processing of a glucoamylase-inhibitor fusion protein.
In: Journal of biotechnology, 52 (2)
Article, Bibliographie

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