Burow, P. ; Beer, Hans (1980)
Die Berechnung des Blasenwachstums beim Verdampfen von Flüssigkeiten an Heizflächen als numerische Lösung der Erhaltungsgleichungen.
In: Wärme- und Stoffübertragung, 13 (4)
Artikel, Bibliographie
Kurzbeschreibung (Abstract)
A numerical procedure on the basis of the Marker and Cell-method 1 was developed in order to solve the conservation equations for mass, momentum and energy for the case of bubble growth on a heating surface. This procedure was used to calculate steam bubble growth on a horizontal stainless steel heating surface under saturated pool boiling conditions at a system pressure of 1 bar and different superheatings. The essential results obtained are: -Good agreement was found between calculations and experiments concerning bubble growth rates, bubble shape and temperature field in the liquid surrounding the bubble. -During its growth the bubble penetrates the temperature boundary layer formed in the liquid on the heating surface, simultaneously liquid is displaced aside. -The microlayer evaporation fraction of the total bubble growth increases with growth time from 20 {\%} to 50{\%}.
Typ des Eintrags: | Artikel |
---|---|
Erschienen: | 1980 |
Autor(en): | Burow, P. ; Beer, Hans |
Art des Eintrags: | Bibliographie |
Titel: | Die Berechnung des Blasenwachstums beim Verdampfen von Flüssigkeiten an Heizflächen als numerische Lösung der Erhaltungsgleichungen |
Sprache: | Deutsch |
Publikationsjahr: | 1980 |
Titel der Zeitschrift, Zeitung oder Schriftenreihe: | Wärme- und Stoffübertragung |
Jahrgang/Volume einer Zeitschrift: | 13 |
(Heft-)Nummer: | 4 |
URL / URN: | http://dx.doi.org/10.1007/BF01002413 |
Kurzbeschreibung (Abstract): | A numerical procedure on the basis of the Marker and Cell-method 1 was developed in order to solve the conservation equations for mass, momentum and energy for the case of bubble growth on a heating surface. This procedure was used to calculate steam bubble growth on a horizontal stainless steel heating surface under saturated pool boiling conditions at a system pressure of 1 bar and different superheatings. The essential results obtained are: -Good agreement was found between calculations and experiments concerning bubble growth rates, bubble shape and temperature field in the liquid surrounding the bubble. -During its growth the bubble penetrates the temperature boundary layer formed in the liquid on the heating surface, simultaneously liquid is displaced aside. -The microlayer evaporation fraction of the total bubble growth increases with growth time from 20 {\%} to 50{\%}. |
Fachbereich(e)/-gebiet(e): | 16 Fachbereich Maschinenbau 16 Fachbereich Maschinenbau > Fachgebiet für Technische Thermodynamik (TTD) |
Hinterlegungsdatum: | 26 Feb 2015 16:32 |
Letzte Änderung: | 05 Aug 2019 13:33 |
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