Wolf, Marius ; Möller, Annike ; Hanstein, Stefan ; Weidenkaff, Anke (2024)
Influence of molar mass and degree of substitution on water solubility of DEAE-functionalized apple glycans.
In: Industrial & Engineering Chemistry Research, 63 (23)
doi: 10.1021/acs.iecr.4c01075
Artikel, Bibliographie
Kurzbeschreibung (Abstract)
Making sustainable biopolymers available as replacements for fossil-based additives requires fitting of physical and chemical properties. As beta-1,4-linked hemicelluloses are soluble in water only to a certain extent, introduction of a functional group (ternary amines) is required to overcome this issue. The study showed that the reaction conditions for the etherification of glycans from depectinized apple pomace can be varied significantly while still obtaining the desired degree of substitution with high yields. Keeping the reaction temperature at 60 degrees C, the time can be lowered to 0.5-1 h, which saves up to 4 h in total, and the input equivalents of diethylaminoethyl can significantly be reduced up to 63% regarding numerical optimization. An important result was the strong increase in the water solubility by 200%, which is excellent for future applications in water-based coating systems.
Typ des Eintrags: | Artikel |
---|---|
Erschienen: | 2024 |
Autor(en): | Wolf, Marius ; Möller, Annike ; Hanstein, Stefan ; Weidenkaff, Anke |
Art des Eintrags: | Bibliographie |
Titel: | Influence of molar mass and degree of substitution on water solubility of DEAE-functionalized apple glycans |
Sprache: | Englisch |
Publikationsjahr: | 30 Mai 2024 |
Verlag: | ACS Publications |
Titel der Zeitschrift, Zeitung oder Schriftenreihe: | Industrial & Engineering Chemistry Research |
Jahrgang/Volume einer Zeitschrift: | 63 |
(Heft-)Nummer: | 23 |
DOI: | 10.1021/acs.iecr.4c01075 |
Kurzbeschreibung (Abstract): | Making sustainable biopolymers available as replacements for fossil-based additives requires fitting of physical and chemical properties. As beta-1,4-linked hemicelluloses are soluble in water only to a certain extent, introduction of a functional group (ternary amines) is required to overcome this issue. The study showed that the reaction conditions for the etherification of glycans from depectinized apple pomace can be varied significantly while still obtaining the desired degree of substitution with high yields. Keeping the reaction temperature at 60 degrees C, the time can be lowered to 0.5-1 h, which saves up to 4 h in total, and the input equivalents of diethylaminoethyl can significantly be reduced up to 63% regarding numerical optimization. An important result was the strong increase in the water solubility by 200%, which is excellent for future applications in water-based coating systems. |
Fachbereich(e)/-gebiet(e): | 11 Fachbereich Material- und Geowissenschaften 11 Fachbereich Material- und Geowissenschaften > Materialwissenschaft 11 Fachbereich Material- und Geowissenschaften > Materialwissenschaft > Werkstofftechnik und Ressourcenmanagement |
Hinterlegungsdatum: | 08 Jan 2025 09:19 |
Letzte Änderung: | 08 Jan 2025 13:05 |
PPN: | 525123032 |
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