TU Darmstadt / ULB / TUbiblio

Protein Stability in TMAO and Mixed Urea–TMAO Solutions

Ganguly, Pritam and Polák, Jakub and van der Vegt, Nico F. A. and Heyda, Jan and Shea, Joan-Emma (2020):
Protein Stability in TMAO and Mixed Urea–TMAO Solutions.
In: The Journal of Physical Chemistry B, 124 (29), pp. 6181-6197. ISSN 1520-6106,
DOI: 10.1021/acs.jpcb.0c04357,
[Article]

Item Type: Article
Erschienen: 2020
Creators: Ganguly, Pritam and Polák, Jakub and van der Vegt, Nico F. A. and Heyda, Jan and Shea, Joan-Emma
Title: Protein Stability in TMAO and Mixed Urea–TMAO Solutions
Language: English
Journal or Publication Title: The Journal of Physical Chemistry B
Journal volume: 124
Number: 29
Divisions: Profile Areas
Profile Areas > Thermo-Fluids & Interfaces
07 Department of Chemistry
07 Department of Chemistry > Computational Physical Chemistry
Date Deposited: 22 Sep 2020 06:17
DOI: 10.1021/acs.jpcb.0c04357
Official URL: https://doi.org/10.1021/acs.jpcb.0c04357
Export:
Suche nach Titel in: TUfind oder in Google
Send an inquiry Send an inquiry

Options (only for editors)
Show editorial Details Show editorial Details