Yebouet, Orlando Franck ; Campitelli, Alessio ; Amoikon, Simon Lauren Tiemele ; Kannengießer, Jan ; Stanojkovski, Daniel ; Mrukwia, Timo ; Koffi, Marcellin Dje ; Djeni, Theodor N'Dede (2021)
Assessment of the diversity and abundance of bacterial population and its
correlation with medium chain fatty acids production from fermentation of
two leachate qualities.
In: Bioresource Technology Reports, 16
doi: 10.1016/j.biteb.2021.100840
Article, Bibliographie
This is the latest version of this item.
| Item Type: | Article |
|---|---|
| Erschienen: | 2021 |
| Creators: | Yebouet, Orlando Franck ; Campitelli, Alessio ; Amoikon, Simon Lauren Tiemele ; Kannengießer, Jan ; Stanojkovski, Daniel ; Mrukwia, Timo ; Koffi, Marcellin Dje ; Djeni, Theodor N'Dede |
| Type of entry: | Bibliographie |
| Title: | Assessment of the diversity and abundance of bacterial population and its correlation with medium chain fatty acids production from fermentation of two leachate qualities |
| Language: | English |
| Date: | 11 December 2021 |
| Publisher: | Elsevier Applied Science |
| Journal or Publication Title: | Bioresource Technology Reports |
| Volume of the journal: | 16 |
| DOI: | 10.1016/j.biteb.2021.100840 |
| URL / URN: | https://www.sciencedirect.com/science/article/pii/S2589014X2... |
| Corresponding Links: | |
| Identification Number: | 100840 |
| Divisions: | 13 Department of Civil and Environmental Engineering Sciences 13 Department of Civil and Environmental Engineering Sciences > Institute IWAR 13 Department of Civil and Environmental Engineering Sciences > Institute IWAR > Material Flow Management and Resource Economy |
| Date Deposited: | 14 Feb 2022 07:57 |
| Last Modified: | 03 Jul 2024 02:56 |
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| Suche nach Titel in: | TUfind oder in Google |
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Assessment of the diversity and abundance of bacterial population and its correlation with medium chain fatty acids production from fermentation of two leachate qualities. (deposited 24 May 2022 10:08)
- Assessment of the diversity and abundance of bacterial population and its correlation with medium chain fatty acids production from fermentation of two leachate qualities. (deposited 14 Feb 2022 07:57) [Currently Displayed]
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