TU Darmstadt / ULB / TUbiblio

Heat transfer during drop impingement onto a hot wall: The influence of wall superheat, impact velocity, and drop diameter

Gholijani, Alireza ; Schlawitschek, Christiane ; Gambaryan-Roisman, Tatiana ; Stephan, Peter (2020)
Heat transfer during drop impingement onto a hot wall: The influence of wall superheat, impact velocity, and drop diameter.
In: International Journal of Heat and Mass Transfer, 153
doi: 10.1016/j.ijheatmasstransfer.2020.119661
Artikel, Bibliographie

Kurzbeschreibung (Abstract)

The present work addresses the influence of the wall superheat, drop impact velocity, and impact diameter on hydrodynamics, heat transport, and evaporation during drop impingement onto a heated solid wall in a pure vapor atmosphere. A generic experimental setup has been designed and built with a temperature-controlled cell that allows investigation of drop impingement in a pure vapor atmosphere. Therein a single drop is generated and falls onto a heated surface due to gravity. The experiments are conducted with refrigerant FC-72. The heated surface is formed by a thin metallic layer coated onto an infrared transparent glass, so that the temperature field of the solid-fluid interface can be observed from below with an infrared camera at high spatial and temporal resolution. The heat flux field is derived from the temperature field using a dedicated post-processing procedure. The dynamic evolution of contact line radius is derived using image analysis. The drop shape is observed with a high speed camera, which is synchronized with the infrared camera. Experimental and numerical results for contact line radius and heat flow evolution are compared with each other. This gives an insight to the governing heat transport mechanism during different phases of drop impingement. Experimental and numerical parameter studies reveal that higher wall superheats, higher impact velocities, or larger drop diameters each result in increasing heat flow after the impact. The maximum spreading radius after impingement is increasing with rising impact velocity or impact diameter, and decreasing with rising wall superheat. (C) 2020 Elsevier Ltd. All rights reserved.

Typ des Eintrags: Artikel
Erschienen: 2020
Autor(en): Gholijani, Alireza ; Schlawitschek, Christiane ; Gambaryan-Roisman, Tatiana ; Stephan, Peter
Art des Eintrags: Bibliographie
Titel: Heat transfer during drop impingement onto a hot wall: The influence of wall superheat, impact velocity, and drop diameter
Sprache: Englisch
Publikationsjahr: 1 Juni 2020
Verlag: Elsevier
Titel der Zeitschrift, Zeitung oder Schriftenreihe: International Journal of Heat and Mass Transfer
Jahrgang/Volume einer Zeitschrift: 153
DOI: 10.1016/j.ijheatmasstransfer.2020.119661
URL / URN: https://doi.org/10.1016/j.ijheatmasstransfer.2020.119661
Kurzbeschreibung (Abstract):

The present work addresses the influence of the wall superheat, drop impact velocity, and impact diameter on hydrodynamics, heat transport, and evaporation during drop impingement onto a heated solid wall in a pure vapor atmosphere. A generic experimental setup has been designed and built with a temperature-controlled cell that allows investigation of drop impingement in a pure vapor atmosphere. Therein a single drop is generated and falls onto a heated surface due to gravity. The experiments are conducted with refrigerant FC-72. The heated surface is formed by a thin metallic layer coated onto an infrared transparent glass, so that the temperature field of the solid-fluid interface can be observed from below with an infrared camera at high spatial and temporal resolution. The heat flux field is derived from the temperature field using a dedicated post-processing procedure. The dynamic evolution of contact line radius is derived using image analysis. The drop shape is observed with a high speed camera, which is synchronized with the infrared camera. Experimental and numerical results for contact line radius and heat flow evolution are compared with each other. This gives an insight to the governing heat transport mechanism during different phases of drop impingement. Experimental and numerical parameter studies reveal that higher wall superheats, higher impact velocities, or larger drop diameters each result in increasing heat flow after the impact. The maximum spreading radius after impingement is increasing with rising impact velocity or impact diameter, and decreasing with rising wall superheat. (C) 2020 Elsevier Ltd. All rights reserved.

Fachbereich(e)/-gebiet(e): 16 Fachbereich Maschinenbau
16 Fachbereich Maschinenbau > Fachgebiet für Technische Thermodynamik (TTD)
DFG-Sonderforschungsbereiche (inkl. Transregio)
DFG-Sonderforschungsbereiche (inkl. Transregio) > Transregios
DFG-Sonderforschungsbereiche (inkl. Transregio) > Transregios > TRR 75 Tropfendynamische Prozesse unter extremen Umgebungsbedingungen
Profilbereiche
Profilbereiche > Thermo-Fluids & Interfaces
Hinterlegungsdatum: 26 Mai 2020 05:38
Letzte Änderung: 09 Jun 2020 08:20
PPN:
Export:
Suche nach Titel in: TUfind oder in Google
Frage zum Eintrag Frage zum Eintrag

Optionen (nur für Redakteure)
Redaktionelle Details anzeigen Redaktionelle Details anzeigen