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Swiss-Cheese Extended: An Object Recognition Method for Ubiquitous Interfaces based on Capacitive Proximity Sensing

Große-Puppendahl, Tobias and Braun, Andreas and Kamieth, Felix and Kuijper, Arjan (2013):
Swiss-Cheese Extended: An Object Recognition Method for Ubiquitous Interfaces based on Capacitive Proximity Sensing.
ACM Press, New York, In: CHI 2013. Changing Perspective, DOI: 10.1145/2470654.2466186,
[Conference or Workshop Item]

Abstract

Swiss-Cheese Extended proposes a novel real-time method for recognizing objects with capacitive proximity sensors. Applying this technique to ubiquitous user interfaces, it is possible to detect the 3D-position of multiple human hands in different configurations above a surface that is equipped with a small number of sensors. The retrieved object configurations can significantly improve a user's interaction experience or an application's execution context, for example by detecting multi-hand zoom and rotation gestures or recognizing a grasping hand. We emphasize the broad applicability of the proposed method with a study of a multi-hand gesture recognition device. Swiss-Cheese Extended proposes a novel real-time method for recognizing objects with capacitive proximity sensors. Applying this technique to ubiquitous user interfaces, it is possible to detect the 3D-position of multiple human hands in different configurations above a surface that is equipped with a small number of sensors. The retrieved object configurations can significantly improve a user's interaction experience or an application's execution context, for example by detecting multi-hand zoom and rotation gestures or recognizing a grasping hand. We emphasize the broad applicability of the proposed method with a study of a multi-hand gesture recognition device.

Item Type: Conference or Workshop Item
Erschienen: 2013
Creators: Große-Puppendahl, Tobias and Braun, Andreas and Kamieth, Felix and Kuijper, Arjan
Title: Swiss-Cheese Extended: An Object Recognition Method for Ubiquitous Interfaces based on Capacitive Proximity Sensing
Language: English
Abstract:

Swiss-Cheese Extended proposes a novel real-time method for recognizing objects with capacitive proximity sensors. Applying this technique to ubiquitous user interfaces, it is possible to detect the 3D-position of multiple human hands in different configurations above a surface that is equipped with a small number of sensors. The retrieved object configurations can significantly improve a user's interaction experience or an application's execution context, for example by detecting multi-hand zoom and rotation gestures or recognizing a grasping hand. We emphasize the broad applicability of the proposed method with a study of a multi-hand gesture recognition device. Swiss-Cheese Extended proposes a novel real-time method for recognizing objects with capacitive proximity sensors. Applying this technique to ubiquitous user interfaces, it is possible to detect the 3D-position of multiple human hands in different configurations above a surface that is equipped with a small number of sensors. The retrieved object configurations can significantly improve a user's interaction experience or an application's execution context, for example by detecting multi-hand zoom and rotation gestures or recognizing a grasping hand. We emphasize the broad applicability of the proposed method with a study of a multi-hand gesture recognition device.

Publisher: ACM Press, New York
Uncontrolled Keywords: Business Field: Digital society, Research Area: Confluence of graphics and vision, 3D Interaction, Object recognition, Object tracking, Capacitive sensors, Capacitive proximity sensing, Pervasive interfaces, Ubiquitous computing
Divisions: 20 Department of Computer Science
20 Department of Computer Science > Interactive Graphics Systems
Event Title: CHI 2013. Changing Perspective
Date Deposited: 12 Nov 2018 11:16
DOI: 10.1145/2470654.2466186
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